Cooking Demonstrations & Wine Dinners

Chef Jacques Cooking DemoJoin Chef Jacques Haeringer at the award-winning L’Auberge Chez François for one of our lively and entertaining cooking demonstrations combined with a delightful meal.  At each event, Jacques will share his passion for classic and contemporary French cuisine by teaching expert cooking techniques and tricks of the trade, and sharing these recipes for the home chef, while guests sip specially chosen wine. 

After the demo, our guests will then enjoy their “just demonstrated” five-course luncheon in our garden room, paired with wines selected by our sommelier.  Patrons will have the opportunity to purchase these wines at a special “trade” price. Bon Appetit, merci beaucoup et à bientôt.

As always, we will be able to accommodate dietary concerns, given advanced notice.  Please email me at chezlauberge@aol.com with any special requests. 

Prices include the demonstration, luncheon/dinner with fine wines, written recipes for the home chef, and all taxes and gratuities.

Valentine's Wine Festival and Luncheon

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Description:

The next installment of our ever-popular Wine Festival and Luncheon will take place on Saturday, February 25, 2017. Please join us as we sample twelve wines from France, Spain, Australia, Washington State and California.

Arrive anytime between 11:30 and 1:00pm for a walk-around tasting of these fine wines paired with Chef Jacques’ canapés. Our sommeliers will be on-hand to guide you through the tasting and answer questions. Following the tasting, sit down and enjoy a complete luncheon of your choice from our four-course menu, paired with another glass of wine.

All wines sampled will be available for purchase at a special discount for our customers. Merci beaucoup and see you there.

$77.00
excluding taxes and gratuity; for a total of $98.00 

We are happy to accommodate guests' dietary concerns so all may join the festivities. Please email chezlauberge@aol.com with special requests.