CBS The Talk
Chef Jacques appeared on CBS’s The Talk on Christmas eve with Julie Chen and co-hosts making a classic seafood bouillabaisse and wild mushroom Napoleon.
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NBC Today Show HolidayTruffles
Chef Jacques appeared on the Today Show with Kathie Lee & Hoda making decadent desserts perfect for holiday parties and gift giving.
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WUSA-TV 9 News at Noon with JC Hayward
Chef Jacques makes melon stuffed with crabmeat, the perfect Bastille Day celebratory meal, with WUSA-TV’s J.C. Hayward.
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NBC Today Show Perfect Picnic
Chef Jacques appeared on the Today Show with Kathie Lee & Hoda making the perfect summer picnic in the park – a sesame salmon with herb mayonnaise and a watercress and orange salad.
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NBC Today Show Chocolate Tart
Chef Jacques visits Kathie Lee & Hoda on the Today Show to show them how easy it is to make a warm chocolate tart.
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WUSA 9 News Now at Noon
Chef Jacques visits the local CBS station to make a chocolate tart with anchor JC Hayward.
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NBC Today Show President’s Meal
Chef Jacques shows Kathie Lee & Hoda a meal fit for a President on the Today Show.
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NBC Today Show Crab Cakes
Chef Jacques shows Kathie Lee & Hoda how to make crab cakes on a budget for Memorial Day festivities.
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Bite of History: Barbeque, Part 1
Chef Jacques Haeringer hosts Bite of History and in this episode he will offer mouth watering recipes for this all American delicacy.
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