- May 21, 2017
11:00 am - 2:00 pm
Musical Brunch featuring French Duo Jac & Co.
Sunday, May 21 at 11am
Please join us for a musical brunch featuring Jac & Co., the delightful husband and wife duo. Corinne and Jacques Pellarin will serenade you with the eternal sounds of France as you enjoy a delicious brunch. Chef Jacques has created a special menu for the afternoon that includes unlimited cocktails and our newest brunch addition, Lobster and Crab Cake Benedict featuring local Indian Springs Farm eggs. We hope you will join us for this special afternoon to hear all of your favorite French songs and enjoy a delicious meal in beautiful Great Falls, Virginia.
Basket of Assorted Bread and House-made Croissant
Bloody Marys, Mimosas, Cremant d’Alsace
Chive Crêpe, Duxelle of Wild Mushrooms, Tomato Concassé, Truffle Sauce
Fresh Fruit Salad
Lobster and Crabcake Benedict, Indian Springs Farm Local Eggs, Hollandaise Sauce
Tarte Flambée Benedict
Traditional Alsatian Pizza, Two Organic Eggs, Caramelized Onions, Nueske’s Applewood Smoked Bacon, Hollandaise Sauce
Grandmother’s Bread Pudding, Vanilla Sauce
Gillette’s Locally-Roasted Coffee, Harney & Sons Fine Teas
excluding taxes and gratuity; for a total of $76.00
We are happy to adjust the menu to accommodate guests’ dietary restrictions, please email firstname.lastname@example.org with special requests.