Easter Sunday

Sunday, March 31th, 2024

We will begin taking reservations for our Easter Sunday Dining Experience beginning Sunday February 18th, 2024 at 10 AM

L’AUBERGE CHEZ FRANÇOIS:

We will be offering Chef Jacques’ new Prix-Fixe Easter Dinner Menu, ranging in price from $129.00-$148.00 per person.

Seatings:

1st – 11:30 AM – 1:00 PM
2nd – 3:00 PM – 4:30 PM
3rd – 6:00 PM – 8:00 PM

Prix-fixe menu features:

Corbeille de Pain
Amuse Bouche
Choice from a range of appetizers
La salad de l’Auberge
Our homemade sorbet
Choice from a selection of main courses
Choice from our dessert menu
Mignardise (Chocolate truffles)

CLICK HERE TO VIEW PRIX-FIXE MENU
CLICK HERE TO VIEW A LA CARTE MENU

 * Children’s under 12 menu $75.00

All Easter Sunday reservations will kindly require a credit card to reserve due a high demand. No-shows or a cancellation of your reservation less than 48 hours in advance will be subject to a charge of $75.00 per person.

All credit card information will be processed securely.

CLICK HERE FOR RESERVATIONS AT L’AUBERGE CHEZ FRANCOIS. 

JACQUES’ BRASSERIE:

We will be offering our special Easter Sunday Brasserie menu.

Seatings:

1st – 11:30 AM – 1:00 PM
2nd – 3:00 PM – 4:30 PM
3rd – 6:00 PM – 8:00 PM

* Note: Brunch menu will not be offered on Easter.

CLICK HERE TO VIEW BRASSERIE MENU

CLICK HERE FOR RESERVATIONS AT JACQUES’ BRASSERIE.

All Easter Sunday reservations at the Brasserie will require a credit card to reserve due a high demand. No-shows or a cancellation of your reservation less than 48 hours in advance will be subject to a charge of $75.00 per person.