A New Year’s Musical Brunch Featuring the Music of Tim Wynne and Scott Butler

  • January 5, 2020
    11:00 am - 2:00 pm

Sunday, January 5th, 11:00am

Join us for a fun filled 2020 New Year’s kick off Sunday brunch, featuring the “Tunematics Duo” playing favorite songs from the 50’s through the 90’s. Join the lead singing band leaders, Scott Butler and Tim Wynne for a “nearly unplugged” presentation of some of the great classic rock hits.

This unique group is a combined powerhouse of two lead vocalist bandleaders, Scott and Tim, each from their own well established local band. Their friendship brought them together to enjoy playing the songs they love, and their performances have drawn accolades for their engaging delivery of good songs for good times!

Join us as we serve up some of your favorite classic rock and roll songs to compliment a scrumptious New Year’s Brunch. With several “sold-out” performances, early registration is highly suggested.

If you like great food paired with fine wine and vintage pop, rock and soul don’t miss this special 2020 New Year’s Rock and Roll Brunch!

MENU

Assorted Breads and Housemade Croissants, Local Butter
Crémant d’Alsace, Housemade Bloody Marys, Mimosas

Appetizer – Your Choice of One:
Mushroom Velouté Soup
-or-
L’Auberge Chez Francois’ Onion Soup

Entrée – Your Choice of One:
Croque Madame, Smoked Salmon, Two Poached Eggs, Béchamel Sauce, Roasted Potatoes and Seasonal Vegetables
-or-
Beef Bourguignon Benedict, Two Poached Eggs, Roasted Potatoes and Seasonal Vegetables
-or-
Creekstone Farms Natural Filet Mignon, Two Poached Organic Eggs, Béarnaise Sauce, Roasted Potatoes and Seasonal Vegetables

Dessert
Chef Jacques’ Crêpe Suzette
Orange Crêpes, Caramelized Oranges, Grand Marnier Syrup
Gilette’s Great Falls Roasted Coffee & Assortment of Harney & Sons Fine Teas

 

$60.00, excluding tax and gratuity for a total of $76.00.

Tickets non-refundable.
We are happy to accommodate guests’ dietary concerns so all may join the festivities. Please email chezlauberge@aol.com or call 703-759-3800 with special requests.

 

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