10/19 – A Fall Musical Brunch Experience Featuring the Dynamic Musical Duo of Prince Havely and Angela Knight

Please join us on Sunday, October 19th at 11:00am for a delectable four-course brunch and libations. Enjoy delicious cuisine accompanied by the one and only Prince and Angela, our favorite dynamic musical duo returning from their sold-out performance in September. The popular duo will serenade you with a “Musical Showcase” of songs of many years and genres.

Prince, one of our most requested entertainers at L’Auberge Chez Francois and one of the most recognized vocal talents in the region, will bring a level of elegance and style to our musical brunch. His vast repertoire and charm appeal to guests of all ages.

It’s also our honor to represent to you Dr Angela Knight, Mesa Soprano for our musical pleasure this Sunday. Angela is a classically trained, international soprano in her 24th season with the Washington National Opera where she performs regularly and has sung in over 300 performances.

Listen, hum and sing along with everyone’s favorite songs that will make you tap your toes. You’ll enjoy songs by Phantom of the Opera, Sound of Music, Hamilton and Cats. As an incredible added bonus, the duo will perform music from a new opera “Queen of the People’s Hearts” Not to be missed, these musical songs are about the life and times of our beloved Princess Diana, composed by our very own and talented Dr. Angela Knight.

Indulge in Chef Jacques’ delectable brunch menu, featuring our housemade Carolina Shrimp Bisque, Delicous Seafood Crepe & Filet Mignon Benedict, Honey Glazed Apple Tarte, Mimosas, Bloody Marys, and more. Life does not get any better than this!

End your weekend on a high note – see you there!

MUSICAL BRUNCH MENU

Assorted Brunch Libations: Crémant d’Alsace, Mimosas, Bloody Marys, Papa’s Pilsner

Corbeille de Pain (Bread Basket)
Assorted Breads and Chef Pascale’s House-Made Croissant, Local Butter

Appetizer
North Carolina Shrimp Bisque

Entrée (Choice of One)
Creekstone Farms Natural Filet Mignon Benedict, Two Poached Organic Eggs, Roasted Potatoes, Chef’s Garden Ratatouille, Béarnaise Sauce
– or –
Chesapeake Crab Cakes Benedict, Two Poached Eggs, Brioche Toast, Hollandaise Sauce

Dessert
Chef Pascal’s Parisian Honey Glazed Apple Tarte
Julius Meinl Coffee and a selection of Harney and Sons Fine Teas

Event Price: $98.00 (Excludes Tax and Gratuity), for a Total of $125.00 Per Person.

Tickets non-refundable. We are happy to accommodate guests’ dietary concerns, so all may join the festivities. We are happy to accommodate guests’ dietary concerns, so all may join the festivities. Please email chezlauberge@aol.com or call 703-759-3800 with special requests.