11/27 – A Thanksgiving Weekend Four-Course Musical Brunch Experience Featuring Award-Winning Mesa Soprano Angela Knight

Rooster Room – *And be one of the first to preview our amazing holiday decorations!*

Continue your Thanksgiving Holiday celebrations at L’Auberge Chez François on Sunday, November 27th at 11:00 AM, as we present a timely and delectable “Thanksgiving Weekend” Sunday Musical Brunch. It’s our utmost honor to present Dr. Angela Knight, Mesa Soprano for our musical pleasure this Sunday. Angela is a classically trained, international soprano in her 24th season with the Washington National Opera where she performs regularly and has sung in over 300 performances. A lyric-coloratura soprano, Ms. Knight attended the Cleveland Institute of Music, The Baldwin Wallace Conservatory, and George Mason University where she was honored as the Outstanding Musician at graduation.

She has been featured as a guest artist to represent the Washington Opera at the Kennedy Center’s season opening and had solo appearances at the U.S. Capitol, The Lincoln Memorial, the Shakespeare Theater and The Sylvan Theatre in Washington D.C. She was chosen to sing the National Anthem for President George W. Bush and recently for the U.S. Senate. She has also sung the National Anthem for many Washington D.C. area sporting events, including the Washington Commanders, Washington Nationals and the Virginia Gold Cup steeplechase horse race.

We hope you’ll join us for our Thanksgiving celebratory and delectable musical brunch!  Our delectable Brunch will be served in our beautiful rooster room,  15 foot ceilings, and a roaring fireplace, with long banquet tables and plenty of space between guests.  Enjoy our very special musical guest,          Dr. Angela Knight and have a first exclusive look at our beautiful award-winning holiday decorations turned on Thanksgiving Day! Merci and let the holiday season begin!

Thanksgiving Musical Brunch Menu

Brunch Libations: House-made Bloody Marys, Mimosas, Crémant d’Alsace, Hot Mulled Wine, Papa’s Pilsner

Corbeille de Pain (Bread Course)
Basket of Chef Pascal’s House-made Butter Croissants, Multi Grain & Sourdough Breads, Local Butter

Appetizer
Wild Mushroom Crepe, Chef Jacques’ Truffle Sauce

Entrée (Choice of One)
Creekstone Farms Natural Filet Mignon, Two Poached Sauder’s Farm Fresh Eggs, Garden Vegetables, Roasted Potatoes, Béarnaise Sauce
-or-
L’Auberge Chez François’ Maine Lobster Omelet, Three Sauder’s Farm Fresh Eggs, Crème Fraiche, Osetra Caviar

Dessert
Chef Jacques’ Thanksgiving Holiday Bourbon Pumpkin Mousse Cake, Holiday Spice Custard Sauce
Julius Meinl Coffee, Selection of Harney & Sons Fine Teas

Event Price $90.00 (excluding tax and gratuity); for a total of $115.00 per person.

Tickets non-refundable. We are happy to accommodate guests’ dietary concerns, so all may join the festivities.
Please email chezlauberge@aol.com or call 703-759-3800 with special requests. Please call to be added to our waitlist, in case of cancellations.