12/7 – A Festive Cheese Lovers Musical Brunch Experience Featuring the Music of Summer & Eric, and Glorious FROMAGE!

Please join us on Sunday, December 7th at 11:00am for our very popular Musical Brunch Series featuring a second appearance by the dynamic duo of Summer and Eric.

This Musical Brunch today features a very special “Fromage Extraordinaire” event, one of Chef Jacques signature culinary events. Savor local, imported and Grand French artisanal cheeses incorporated into some of Chef Jacques’ and Team’s favorite recipes.

Summer and Eric met while teaching and having neighboring classrooms. They quickly discovered a shared love of music. Over time, they perfected their harmonic and percussive sounds through covers but quickly moved into writing and recording original music.  Summer and Eric have been voted as local favorites year after year and continue to be recognized for their driving percussion and acoustic harmonies. The signatures of Summer & Eric are their powerful, tight, and syncopated harmonies and full-band sound, despite being a duo.  P.S. Chef recently visited a concert venue where Summer and Eric were performing – he was so thoroughly impressed with this amazing and talented duo, he hired them “on the spot!”

This experience not to be missed and end your weekend on a high note with wonderful music and, why yes, but of course, Chef’s Fromage Cuisine and Brunch Libations. Why not spend your Sunday with us by the fireplace in our beautiful Rooster Room, which boasts 15-foot ceilings and sweeping views of our grounds and winter gardens? This warm Alsatian ambiance will be the perfect space to enjoy our delectable cuisine, listen to beautiful music over brunch, and toast with tasty libations. Let the weekend come to a close on a high note with this “Fromage Extraordinaire” event!

FESTIVE CHEESE LOVERS MUSICAL BRUNCH MENU
Brunch Libations: Crémant d’Alsace, Bloody Marys, Hot Spiced Mulled Wine, Apple Cider Mimosas, Papa’s Pilsner

Corbeille de Pain (Bread Course)
Basket of Chef Pascal’s Housemade Butter Croissants, Multi Grain & Sourdough Breads, Local Butter

Appetizer
L’Auberge Chez Francois’ Apple and Roquefort Cheese Tarte

Entrée
Chef Jacques’ Cave Aged Gruyere Warm Cheese Souffle
-or-
Our Three Organic Egg French Cheese Medley Omlette, Oven Roasted Herb Potatoes, Garden Vegetables

DESSERT
Notre Gâteau au Fromage Our Housemade Cheesecake with Raspberry Coulis
Julius Meinl Coffee, Selection of Harney & Sons Fine Teas

Event Price: $100.00 (Excluding Tax & Gratuity); for a Total of $128.00 Per Person.
Tickets are non-refundable. We are happy to accommodate guests’ dietary concerns, so all may join the festivities
Please call to be added to our waitlist, if event is sold out.