5/19 – “A Brasserie Spring Garden Party” Musical Brunch Experience Featuring the Wines of Dreyfus Ashby & the Sounds of Guitarist John Sweet

  • "A Brasserie Spring Garden Party" Musical Brunch Experience Featuring the Wines of Dreyfus Ashby & the Sounds of Guitarist John Sweet
    May 19, 2024
    11:00 am - 1:00 pm

Le Pavillion at Jacques’ Brasserie | Sunday, May 19th at 11:00am

Who doesn’t love a Spring Garden Party and delectable brunch experience? Come relax and unwind on our newest Brasserie Pavilion Terrace, complete with pastoral views of our six acres, two on-site gardens, and blooming flowers. Alexandra Calla is the Regional Manager for Dreyfus Ashby where they have been importing some of the most historical, multi-generational producers for over 75 years. Learn the rich history from Alsace to Provence and concluding in Rhone Valley for this very special Brasserie Brunch Experience.

We also add to your Brasserie experience the music of patron-favorite guitarist John Sweet, which all adds up to a delightful Garden Party, indeed!

John, local guitarist and customer favorite arranges and performs popular music from the last several decades on acoustic guitar. From Elvis, Sinatra, and the Beatles to romance, folk, pop, country, and show tunes, John is sure to please most musical palates. John’s guitar carries the melody providing a pleasant background ambience suitable for fine dining and good conversation.

Chef Jacques and Team have prepared a delightful Spring Brunch Menu, Brunch Libations, and Chef Pascal’s irresistible Croissants and Chocolate and Raspberry Mousse.

Please come and enjoy our Spring Garden Party with us!

Dopff & Irion Crémant Rosé

Corbeille de Pain (Bread Basket)
Assorted Breads and Chef Pascale’s House-Made Croissant, Local Butter

French Split Pea Bisque

Entrée (Choice of One)
Crab Cakes Benedict, Two Poached Eggs, Brioche Toast, Garden Vegetables, Hollandaise Sauce
Château Leoube Love Rosé


Creekstone Farms Natural Filet Mignon Benedict,
Two Poached Eggs, Garden Vegetables, Roasted Potatoes, Béarnaise Sauce
Domaine Solitude Côtes du Rhône

Traditional White Chocolate and Raspberry Mousse Cake
Julius Meinl Coffee, Selection of Harney & Sons Fine Teas

Event Price: $102.00 (Per Person; Excludes Tax & Gratuity); for a total of $130.00 per person.

We are happy to adjust the menu to accommodate guests’ dietary restrictions. Should you have alternative requests, please email chezlauberge@aol.com or call 703-759-3800. If sold out, please call to join our wait list. Tickets are non-refundable.

Patrons, this afternoon only, will have an opportunity to purchase these amazing wines at a VERY special price.

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