- May 20, 2018
11:00 am - 2:00 pm
Dine on our beautiful terrace (weather permitting) on Sunday, May 20 at 11:00am with A Musical Rosé Garden Brunch featuring the music of guitarist Jarrett Laskey.
Back by popular demand, Jarrett is a classically trained professional musician performing a repertoire of Spanish and Latin guitar music, standard classical music favorites, and contemporary arrangements. Jarrett is often named as the most requested guitarist in the Washington D.C. area on WeddingWire and The Knot.
Chef Jacques has created a special brunch menu for our garden party, including, bien sûr, brunch cocktails featuring crisp Provence Rosé wine, sparkling Cremant d’Alsace and our house-made Bloody Marys. Spring never looked, sounded or tasted so good!
Assorted Breads and House-Made Croissant
Provence Rosé, Cremant d’Alsace, Bloody Marys
Chef Jacques’ Wild Mushroom Tarte Flambée
Le Salade de L’Auberge, Vinaigrette Maison
House-Made Brioche French Toast, Strawberries, Virginia Maple Syrup
Pan Seared Alaskan Salmon with Garden Sorrel Volute, Haricots Verts
Creekstone Farms Natural Filet Mignon, Two Poached Organic Eggs, Béarnaise Sauce
Local Strawberry Tart
Gilette’s Locally-Roasted Coffee, Selection of Harney & Sons Fine Teas
excluding taxes and gratuity; for a total of $76.00
Please note that our brunch events are banquet-style seating. We are happy to adjust
the menu to accommodate guests’ dietary restrictions, please email firstname.lastname@example.org with special requests.