- May 8, 2018
6:30 pm - 9:00 pm
The founder and vintner of Glen Manor Vineyards, Jeff White’s interest and appreciation for wines blossomed while working for a nearby Virginia winery before he founded Glen Manor Vineyards. The original six-acre property was planted in 1995 while today, White farms 14.5 acres of grape vineyards to make world-class ‘wines with a sense of place.’ Glen Manor wines have won numerous accolades including best in Virginia Governor’s cup while Jeff was named the Virginia Vineyards Association (VVA) Grape Grower of the Year in 2014.
Jeff White, founder and vintner of Glen Manor, will be on-hand Tuesday May 8 at 6:30 PM to present his wines and describe his vineyard and styles. Chef Jacques will present a Virginia-focused menu that he created to be paired with Jeff’s delectable Glen Manor wines from Virginia. Please join us for a special vine to table and garden to table event!
2015 Petit Manseng
Virginia Rockfish, Celery Root Purée
2016 Sauvignon Blanc
Braised Wagyu Beef Cheeks, Vegetables, Sherry Sauce, Wild Rice
2014 Cabernet Franc
Grilled Grass-Fed Lamb Chops, St. Ruth Red Wine Risotto, Wilted Chef Jacques’ Garden Greens
2013 St. Ruth
2013 Hodder Hill
Virginia Strawberry Napoléon, Strawberry Sauce
Gillette’s Locally-Roasted Coffee, Selection of Harney & Sons Teas
excluding taxes and gratuity; for a total of $140.00
We are happy to accommodate guests’ dietary concerns. Please email email@example.com with special requests. Patrons will have an opportunity to purchase these wines at a special price.