Washingtonian Magazine Then & Now

L’Auberge Chez François is featured in Classics Revisited, in the November 2013 issue of Washingtonian magazine.. They published one of my favorite photos of Papa along with our classic dish, Chateậubriand for two with béarnaise sauce.

View full article as a PDF.
Download PDF

View article as an image.
Page 1
Page 2 



Share this!

Subscribe to our RSS feed. Tweet this! StumbleUpon Reddit Digg This! Bookmark on Delicious Share on Facebook